
Our delicious menu is served from 9am - 2.30pm daily.
In addition to the menu below we have a selection of daily specials.
As our cake range changes so often, you can view our available selection in the cake display near the entrance.
Gluten and Dairy Free options are available, although we are not a gluten free premises. We do take all precautions to avoid cross contamination.
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All Day menu
BACON & TWO EGGS on Sourdough (GF) w/ homemade
tomato relish
Poached/Fried $17.00 OR Scrambled $18.50
GOURMET BREKKIE BURGER w/ bacon, fried egg, avocado,
baby spinach, homemade tomato relish, pickled onion and a
hash brown served on a milk bun $26.50
EGGS BENNY on Sourdough w/ two poached eggs, avocado,
hollandaise and one of the following (GF available):
Bacon/Mushroom $24.00 OR Smoked Salmon $25.00
AVO SMASH on sourdough w/ salsa, crumbed fetta and
fresh tomato topped w/ spiced dukkah, pickled onion, house
made pesto oil and balsamic glaze (GF,DF,V) $22.50
GLUTEN FREE COCONUT PANCAKE (2) w/ fresh berries,
passionfruit coulis, mango yoghurt topped w/ toasted
almond flakes (V, GF) $25.00
CREAMY PUMPKIN SOUP served with toasted sourdough
(GF, V) $17.00
BEER BATTERED FLATHEAD prepared in house served w/
fresh garden salad, chips and homemade tartare (GF, DF)
GF Option - Grilled $25.00
VEGETARIAN PENNE PASTA w/ olives, sundried tomato
capsicum, mushroom and onion in a rich homemade napoli
sauce topped with fresh parmesan (DF, V) $24.00
Add: Bacon $5.50 Chicken $5.00
SLOW COOKED BEEF CHEEK, cooked in house w/ creamy
mash potato and greens (GF, DF) $30.00
PAN FRIED SALMON FILLET served w/ creamy mash potato,
greens and hollandaise (GF, DF) $32.00
SHEPHERDS POT PIE made in house w/ mixed vegetables,
served with salad (GF) $28.50
FRESH SALAD SANDWICH w/ leaves, tomato, carrot, onion,
cheese, beetroot relish and seeded mustard mayo w/
homemade sweet potato crisps on:
White or Wholemeal (V, GF option, DF) $10.00
Tortilla Wrap $12.50
Add: Chicken or Ham for $5.00
Smoked Salmon $6.00
GF: GLUTEN FREE OR GLUTEN FREE OPTION
DF: DAIRY FREE OR DAIRY FREE OPTION
V: VEGETARIAN OR VEGETARIAN OPTION AVAILABLE
GF options additional $1.50
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Light Options
RAISIN TOAST (2 slices) $7.00
TOASTED BANANA BREAD $8.50
HOMEMADE SCONES served w/ strawberry jam &
fresh whipped cream
1 scone - $6.50 OR 2 scones - $10.00
TOASTED SOURDOUGH w/ Nutella/Strawberry
Jam/Vegemite /Peanut Butter (GF) $6.50
BACON & TWO EGG ROLL w/ BBQ sauce (GF) $16.00
SEASONAL FRUIT SALAD w/ mango yoghurt and
toasted almond flakes (V, GF, DF) $18.00
TOASTED CROISSANT w/ baby spinach, bacon, cheese
and homemade tomato relish $17.00
QUICHE LORRAINE w/ chips OR salad $19.00
WEDGES w/ sour cream & sweet chilli (V) $13.00
CHIPS w/ garlic aioli (V, GF, DF) $10.00
Petite Menu
BATTERED FISH w/ chips, tartare & lemon $16.00
CHICKEN NUGGETS w/ chips & tomato sauce $13.00
BACON AND ONE EGG - fried or poached w/ tomato
sauce (GF available) $13.00
Scrambled an additional $1.50
GLUTEN FREE COCONUT PANCAKE w/ maple and
fresh strawberries (GF, V) $14.00
TOASTED CROISSANT w/ ham and Cheese $14.00
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DRINKS
We offer a wide range of hot and cold drinks including award winning Par-tea and Numero Uno Coffee.